Menu.
Margarita e Funghi
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, kalamata olives, red onions, fresh steamed crimini mushrooms, extra virgin olive oil.
$ 16.00
Il Pesto
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, touch of stracciatella house cream, house pesto, extra virgin olive oil.
$ 14.50
Pepperoni
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, roni cup pepperoni, fresh scallions, parmesan cheese, touch of chili extra virgin olive oil.
$ 16.00
Amatricciana
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, natural cured pancetta (italian bacon), red onions, pecorino romano cheese, extra virgin olive oil.
$ 16.50
Cotto e Funghi
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, Prosciutto cotto (italian uncured ham), fresh steamed crimini mushrooms, extra virgin olive oil.
$ 17.00
Diavola
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, Hot salami calabrese, red onions, kalamata olives, chili extra virgin olive oil.
$ 17.00
Crudo e Burrata
Ingredients:
San marzano tomatoes sauce, fresh mozzarella, prosciutto crudo di parma, burrata cheese, extra virgin olive oil.
$ 19.00
It's Supreme
Ingredients:
San marzano tomatoes
sauce, fresh mozzarella, roni cup pepperoni, house made crumble italian sausage, red onions, kalamata olives, touch of chili extra virgin olive oil.
$ 17.50
Le Bianche
Open your mind and Try our special white pizzas, toppings like fresh mozzarella, stracciatella/ricotta house cream, burrata or even goat cheese, together with fresh vegetables and italian meats.
Parma e Rucula
Ingredients:
Fresh mozzarella, arugula, prosciutto crudo di parma, cherry tomatoes, shaved parmigiano reggiano, balsamic glaze from modena, extra virgin olive oil.
$ 18.50
Cotto e Burrata
Ingredients:
Fresh mozzarella, prosciutto cotto (Italian ham), burrata cheese, Rosemary, extra virgin olive oil.
$ 16.00
Mortadella
Ingredients:
Fresh mozzarella, burrata cheese, mortadella, pistachio, house pistachio sauce, extra virgin olive oil.
$ 17.00
I Funghi
Ingredients:
Fresh mozzarella, kalamata olives, red onions, fresh steamed crimini mushrooms, stracciatella/ricotta house cream, extra virgin olive oil.
$ 15.00
Cotto e Pesto
Ingredients:
Fresh mozzarella, prosciutto cotto (Italian uncured ham), house pesto, cherry tomatoes, stracciatella/ricotta house cream, extra virgin olive oil.
$ 17.00
Hot honey Pepperoni
Ingredients:
Fresh mozzarella, roni cup pepperoni, hot chili honey, shaved parmesan cheese, extra virgin olive oil.
$ 17.00
Goat e Calabrese
Ingredients:
Fresh mozzarella, Hot salami Calabrese, caramelized onions, house Goat cheese sauce, touch of honey.
$ 18.00
Pesto e Burata
Ingredients:
Fresh mozzarella, house pesto, arugula, burrata cheese, cherry tomatoes, shaved parmigiano reggiano, extra virgin olive oil.
$ 19.00
Salsiccia e Peppers
Ingredients:
Fresh mozzarella, diced sweet red peppers, house made crumble Italian sausage, stracciatella/ricotta house cream, extra virgin olive oil.
$ 16.00
Quattro formaggi
Ingredients:
Fresh mozzarella, stracciatella/ricotta house cream, burrata, shaved parmesan cheese, extra virgin olive oil.
$ 15.00
Le Vegane
Taking care in the growing vegan community, we create a unique vegan menu, designed in plant base toppings like mozzarella, parmesan, sausage, pepperoni and more...
I Funghi
Ingredients:
Vegan mozzarella, kalamata olives, red onions, fresh steamed crimini mushrooms, extra virgin olive oil.
$ 16.00
Salsiccia Vegana
Ingredients:
San marzano tomatoes sauce, Vegan mozzarella, vegan crumble sausage, fresh scallions, touch of chili extra virgin olive oil.
$ 17.00
Salsiccia e Peppers
Ingredients:
Vegan mozzarella, diced sweet red peppers, vegan crumble sausage, extra virgin olive oil.
$ 17.00
It’s Supreme
Ingredients:
San marzano tomatoes sauce, vegan mozzarella, vegan pepperoni, vegan crumble sausage, red onions, kalamata olives, touch of chili extra virgin olive oil.
$ 18.00
Build yor own
Starts with the crust $8.00.
Sauces
San Marzano tomatoes sauce
Fresh pesto
Vegan pesto
$ 2.50
$ 3.00
$ 4.00
Cheeses
Fresh Mozzarella
Parmigiano reggiano
Pecorino romano
Burrata
Goat cheese sauce
Vegan Mozzarella
$ 3.00
$ 2.00
$ 2.00
$ 4.00
$ 3.00
$ 3.50
Veggie
Arugula
Fresh Basil
Kalamata Olives
Cherry tomatoes
Red onion
Scallion
Fresh steamed crimini mushrooms
Red peppers
$ 2.50
$ 1.50
$ 1.50
$ 2.00
$ 1.50
$ 1.50
$ 3.00
$ 2.00
Meats
Prosciutto cotto
(Italian uncured ham)
Prosciutto crudo
Pancetta
(Italian bacon)
Hot salami calabrese
Mortadella
Italian crumble sausage
Pepperoni
Vegan sausage
Vegan pepperomi
$4.00
$ 5.00
$ 4.00
$ 4.00
$ 4.00
$ 4.00
$ 4.00
$ 4.00
$ 4.00
bring your own ananas
(pineapple)
Le Verde
Our salads are made with fresh and top quality ingredient allways, they are served with 2 pieces of our special pinsa bread.
Aceto e olio
Ingredients:
Choose between mix green or arugula, Aceto (balsamic vinegar), balsamic glaze, extra virgin olive oil.
$ 8.00
Jardin Salad
Ingredients:
Fresh mix green, aceto (balsamic vinegar), Kalamata olives, red onions, cherry tomatoes, shaved parmesan cheese, balsamic glaze.
$ 10.00
Goat e Cranberry
Ingredients:
Fresh mix green, goat cheese sauce, walnuts, cranberrys, honey.
$ 10.00
Caprese Salad
Ingredients:
Fresh Arugula, burrata, cherry tomatoes, shaved parmesan cheese, Aceto (balsamic vinegar), balsamic glaze.
$ 12.00
Di parma Salad
Ingredients:
Fresh Arugula, prosciutto crudo di parma, shaved parmesan cheese, balsamic glaze.
$ 12.00
Pesto Salad
Ingredients:
Fresh Arugula, burrata, cherry tomatoes, shaved parmesan cheese, house pesto.
$ 13.00
Le Dolci
Home made Tiramisu
Made with base of sponge lady finger cake, moistened in coffee and marsala wine, cream based on creamy mascarpone cheese and eggs, with cocoa powder on the top.
$ 5.00
Chunk Browni
Made with melted semi sweet chocolate, cocoa for the most intense chocolate flavor and extra virgin olive oil.
$ 3.00
Pinsetti
Home made nocciata (hazelnut and chocolate spread) spreaded over our special pinsa bread.
(2 pieces) $ 6.00
Nocciata
Home made cocoa hazenut spread a guilt-free experience with NO palm oil, zero sugar. Only 7 natural ingredients: hazelnut (50%), cocoa powder, cocoa butter, skim milk powder, hazelnut oil, extra virgin olive oil, monk fruit sweetener.
(8oz) $ 10.00
Cantucci Di Mandorla
Full of toasted almonds.
The original version of italian biscotti born in toscana region, more soft and healthy, perfect for enjoy at brakefast or afternoon snack with coffee.
(3 pieces) $ 2.50
Cantucci Di Cioccolato
Full of semi sweet dark chocolate.
The original version of italian biscotti born in toscana region, more soft and healthy, perfect for enjoy at brakefast or afternoon snack with coffee.
(3 pieces) $ 3.50
Le Gelati
Our gelatos are made with the best quality ingredients, we use fresh local organic milk, adding just the right amount of sugar like the best italian version, we also make vegan options using oat milk, and sugar free (sweetened with monk fruit ).
Pistachio
We roast and blend Sicilian pistachios to obtain a perfect paste, which is the main ingredient in our best-selling gelato.
Cup (6 oz) $ 4.50
Nociatta
Italian hazelnut paste mixed with premiun belgium melted chocolate, this intense and legendary combination will make your palate shudder.
Cup (6 oz) $ 4.50
Tiramisu
A simple mix of our tiramisu cake with coffee and marsala wine gelato base.
Cup (6 oz) $ 4.50
Nocciola
Hazelnut butter imported from the famous Piemonte region of Italy gives this flavor its grassy, browned butter overtones, with just a bite of balancing tannins, another «must try» classic flavor.
Cup (6 oz) $ 4.50
Nerone
Our version of «Dark chocolate» is a A tasty compliment of melted 70% Belgium chocolate and rich Dutch-processed cocoa powder.
Cup (6 oz) $ 4.50
Amarena Cherry
Wild black cherries, juiced at the height of the season, are blended with dried Italian amarena cherries for sweetness and texture.
Cup (6 oz) $ 4.50
Salted Caramel
For maximum flavor, we caramelize pure cane sugar to the deepest amber and swirl it into gelato sweetened with more caramel.
Cup (6 oz) $ 4.50
Sorbeto
Lemon mint
We use freshly squeezed lemon juice and a hint of zest for a light and balanced product with a lustrous citrus finish, blending with fresh mint.
Cup (6 oz) $ 4.50
Mango
Mangoes are sweet, slightly acidic and mild-flavored – like peaches; the gelato is subtly tropical. (sorbet).
Cup (6 oz) $ 4.50
Passion Fruit
The tropical ultra-tart flavor of South American passion fruit is tempered by our sweet cream. (Sorbet).
Cup (6 oz) $ 4.50
Vegan
Pistachio
Premium Sicilian pistachio which is the main ingredient in our best-selling gelato, made with plant base.
Cup (6 oz) Plant base $ 5.5o
Dark Chocolate
Is a A tastycompliment of melted 70% Belgium chocolate and rich Dutch-processed, cocoa powder. Made with plant base.
Cup (6 oz) Plant base $ 5.5o
Amarena Cherry
Wild black cherries, juiced at the height of the season, are blended with dried Italian amarena cherries for sweetness and texture. made with plant base.
Cup (6 oz) Plant base $ 5.5o
Caffee
We arent a coffee shop, but you wont be disappointed...
Choice your milk:
Cashew milk / Low fat milk.
Espresso
Made from the same beans as coffee but is stronger, thicker, and higher in caffeine.
(2 oz) $ 2.00
Lungo
A single espresso with water resulting in a larger coffee, a lungo. Italian-Style coffee.
(6 oz) $ 2.50
Latte
Combined with milk to create a delicious, creamy beverage that has a more subtle espresso taste.
(2 oz) $ 3.25
Cappuccino
A cappuccino boasts a much stronger espresso flavor than a latte due to having less milk and more foam than a latte
(8 oz) $ 3.25
